Almond Blossom Festival, Santiago del Teide
Bus Routes: 483[Los Cristianos, P Americas Est], 460[Icod]
Return: 460[Costa Adeje], 483[El Medano] or 111[Santa Cruz] get off at Las Chafiras or any bus going to Los Cristianos then 470[Granadilla].
I've taken a few more photos from the bus along the route to give a flavour of the area. Santiago Del Teide is the main town for the area which runs down to the coast and is known as 'Costa Santiago Del Teide' consisting of 'Playa La Arena' and 'Los Gigantes', the latter has areas of outstanding natural beauty and trips to see whales and dolphins. Mount Teide, the largest volcano on the Island, is to the north and included in its municipality. It wasn't considered prized land for conquering noblemen so has maintained a strong Guanche bloodline.
It's cottages differ from other hill towns and have been likened to those in Mexico with their whitewashed walls and colour wash door and window frames. These have been made famous by artists. It was nearly destroyed by the last lava flow on Tenerife in 1902. (The volcanoes of Tenerife were formed 12 million years ago and takes its present form from the eruption of 3 volcanoes which joined them together and formed the present island 7 million years ago). The first thing you see when you get off the bus is the Guanche king but, as this area forms half of the Menceyatos of Daute and I think it is Pelenor not Romden, I am not sure why. I was told that the family moved here at some point. There is a beautiful church of San Fernando Rey, square with town hall etc, museum in the original buildings at the back of the hotel and an interesting market at the bottom of the village. I bought some local almonds, which are much softer than the ones we know, and a flower sculpture made from local dried banana leaves. These local markets are very much a family concern selling local produce and wares. Definitely the place to come for fresh veg and more variety too. Back at the museum buildings which is 'La Casa del Patio, originality a stately Canary Island house built between 1665-1668 and belonged to the lord of the valley, the village virgins tramped the grapes in the wine presses and the resulting sludge was pored off into vats, one is stone the other wood in the museum. The sludge was then filtered and fermented in large wooden barrels before being decanted into bottles. I am looking forward to sampling the product shortly. The threshing grounds and barns show that the town was ruled as a feudal manor.
Comments
Post a Comment